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​​Factors Influencing Soybean Nodulation

WHAT YOU'LL LEARN
  • Many factors, both environmental and man-made can affect the level of rhizobial nodulation on soybeans.
  • Nodulation is a natural process that is initiated by the plant, through a complex signaling relationship with rhizobia.
  • Because it is a natural process, the signaling events between the soybean plant and the rhizobia can become disrupted by several factors.


BACKGROUND

Nodulation generally begins about 3 to 4 weeks after emergence once the plant senses a need for nitrogen. The following factors can have a dramatic effect on the intensity, timing, and efficiency of nodule development and nitrogen fixation. Taken alone any one of the following factors can affect nodulation; however, it is common to find more than one factor influencing the extent of nodule formation on soybeans.

 

SOIL CHEMISTRY AND NUTRIENTS

  • As soil pH drops below 6, the conditions can become too acidic for rhizobia to effectively create nod factor and form nodules.1 Rhizobia survival can also be affected. Important micro nutrients, including molybdenum, that are cofactors for nitrogen fixation may become unavailable under low pH conditions.
  • Salt content in soil could be naturally occurring or due to irrigation. Introduction of salt can adversely affect nodulation even in concentrations low enough to allow for rhizobial survival and root colonization.
  • As carryover nitrogen levels in the soil rise above 40 lbs/acre, nodule formation is negatively affected.2 If plants have a source of nitrogen readily available, there is no incentive to signal to rhizobia to form nodules and thus the rhizobia do not create nod factor. Once this carryover nitrogen is used up, the plant then may signal to the rhizobia, but the whole nodulation process then becomes delayed or the signaling window can be missed, resulting in little to no nodulation on the soybean plants.

 

 

 CULTURAL AND PHYSICAL

  • Fields that have never been planted to soybeans have little to no rhizobia present, making inoculation/ nodulation difficult. In general, the more times a field has been planted to soybeans with successful inoculation/nodulation, the higher the level of indigenous rhizobia. However, naturalized rhizobia may become less infective and/or effective over time and thus a supply of elite rhizobia, selected and fermented for these critical attributes, are needed to ensure effective nodulation.
  • Natural differences in soybean products can also affect the intensity of nodulation because soybean plants control the symbiotic nitrogen fixation process and some soybean products perform this task more efficiently than others. In the absence of supplemental inoculation, there can be vast differences in presence of nodules between two given soybean products. These differences can be lessened by introducing elite strains of rhizobia into the environment to counter those variances.
  • Soil texture/organic matter can affect rhizobia populations. In general, the coarser the soil, the less rhizobia can survive year to year, negatively affecting rhizobia populations and inoculation/nodulation. Sandy soils can also get extremely dry and hot, which cause the rhizobia populations to desiccate and decrease rapidly.
  • No-till conditions can create colder, wetter conditions early in the season, which can increase the stress levels of the plant, negatively affecting the signaling process between the plant and the rhizobia. These same conditions also can decrease the activity of the rhizobia, thus delaying nodulation.

TEMPERATURE AND PRECIPITATION

  • The northern range of soybean growing areas experience more extreme seasonal temperature fluctuations from colder winters, to hot and dry summers, making it less likely that rhizobia can survive from year to year. The southern range of soybean-growing areas also can experience extremely high temperatures and dry conditions.
  • In addition to creating plant stress, soil moisture can affect rhizobia survival. Hot, dry conditions can cause rhizobia desiccation and death, while flooding can create anaerobic conditions which cause rhizobial death due to low oxygen conditions.
  • In addition to creating plant stress, temperature extremes can have an effect on the efficacy of soil rhizobia. In temperatures below 50° F (10° C), rhizobia become mostly inactive and the nodulation signaling process can be interrupted.3 In high temperatures above 90° F (32° C), especially when combined with dry conditions, rhizobial desiccation and death can occur.4

BIOLOGY

  • Often times, indigenous or native rhizobia will compete with the elite strains in an inoculant to occupy the infection sites on the soybean root. These native rhizobia may then infect and form nodules, but fix little to no nitrogen, making them parasitic to the soybean plants.
  • Any practice that stresses the plant (disease, herbicide injury, nutrient deficiency/poor fertility, compaction, cold early-season temperatures) reduce the ability of the plant to signal the rhizobia regarding its need for nitrogen, thus delaying nodulation.
  • Compounds applied to the seed and the soil such as incompatible pesticides, fertilizers, and nutrients can cause rhizobial death. Care should be used with compounds such as talc (when applied during treating causes rapid rhizobial desiccation) or molybdenum (high toxicity) which can be incompatible with rhizobia. Always refer to published compatibility charts before using any unknown materials with rhizobia inoculants.


MONSANTO BIOAG INOCULANT PRODUCTS CAN HELP

Monsanto BioAg’s line of single-, dual-, and triple-action inoculants help enhance the nodulation process. These products make the crucial pieces of the nodulation process available even in cases of environmental stress when they cannot be produced naturally. The unique properties available in products such as TagTeam® LCO, Optimize®, and Cell-Tech® can help soybean plants mitigate many of the stress factors they face. The nodulation factors delivered in products like TagTeam® LCO and Optimize, support the nodulation process, overcoming stresses (such as low pH conditions, cold, tillage) to support productive nodulation. In cases of flooding and soil toxicity (e.g. salt & pesticide carryover) the supply of healthy rhizobia in these products or our single action inoculant Cell-Tech® support quick and effective nodulation.

In conclusion, by using an inoculant from Monsanto BioAg you can maximize opportunities for successful initiation of nitrogen fixing nodules. For more information please visit: www.monsantobioag.com

Sources:
1 Pedersen, P. 2015. When do we need to inoculate our soybean seeds? Integrated Crop Management. Iowa State University. Paper 1559.
2 Staton, M. 2014. Identifying and responding to soybean inoculation failures. Michigan State University.
3 Bohner, H. 2014. Cold temperatures hamper soybean nodulation. Crop Talk. OMAFRA.
4 Yadav, A.S. and Nehra, K. 2013. Selection/isolation of high temperature tolerant strains of Rhizobium for management of high temperature stress on Rhizobium— legume symbiosis. International Journal of Microbial Resource Technology. Vol. 2:47-57.
5 Klein, R. 2013. Check soybean nodulation to determine inoculant efficiency. UNL CropWatch. University of Nebraska, Lincoln.


Developed in partnership with Technology, Development & Agronomy by Monsanto. Monsanto and Novozymes have teamed up to establish The BioAg Alliance to discover, develop and sell
microbial solutions that enable farmers worldwide to increase crop yields with less input.

Monsanto BioAg Inc. • 800 N. Lindbergh Blvd. • St. Louis, MO 63167 • Tel. 800-558-1003

Individual results may vary, and performance may vary from location to location and from year to year. This result may not be an indicator of results you may obtain as local growing, soil and weather conditions may vary. Growers should evaluate data from multiple locations and years whenever possible.

ALWAYS READ AND FOLLOW PESTICIDE LABEL DIRECTIONS.Cell-Tech®, Optimize® and TagTeam® are registered trademarks of Monsanto Technology LLC. ©2016 Monsanto Company. 160120155537 012116SEK

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